Let. M, 19/21 Ul. Dostoyevskogo,
Saint Petersburg

+7 (812) 670-25-00

Banquet

BANQUETS FROM 10 TO 70 GUESTS

The Symposium restaurant is situated in a XIX century mansion in the center of St. Petersburg. Unique infrastructure of the restaurant includes a classic a La carte restaurant, as well as 5 professionally equipped banquet halls with different design. You can choose elegant, solemn interiors or a fashionable loft.

ARRANGE AN UNFORGETTABLE BANQUET AT THE SYMPOSIUM RESTAURANT! FREE RENT OF BANQUET HALLS! WELCOME AS A GIFT! PROFESSIONAL ACOUSTIC, LIGHTING AND PROJECTION EQUIPMENT AS A GIFT!

Seating options

  • Option 1

    Option 1

  • Option 2

    Option 2

  • Option 3

    Option 3

  • Option 4

    Option 4

SAINT PETERSBURG GOURMET CUISINE

The menu of the restaurant is based on dishes of refind St. Petersburg cuisine made with local produce – select fish and seafood, game and farm-reared meat. For a delicate taste chef of the restaurant use sous-vide.

IN 2018 THE SYMPOSIUM RESTAURANT GOT AN AWARD IN TOP-10 RESTAURANTS OF ST. PETERSBURG ACCORDING TO ST. PETERSBURG RESTAURANT FESTIVAL!

Seating options

  • Option 1

    Option 1

  • Option 2

    Option 2

  • Option 3

    Option 3

  • Option 4

    Option 4

We offer a variety of banquet menu options with dishes of St. Petersburg gourmet cuisine by our chef. You can choose from basic menu options or create your own.

  • Banquet menu №1

    Cold appetizers

    • Vegetables with herbs and tartar sauce, 50 g
    • Lard with Tambov ham, 100 g
      with pate and pies

    Main dish of your choice

    • Chicken with spinach risotto, 280 g
    • Pike perch with potatoes, 280 g
      with ham and hollandaise sauce

    Salads

    • Baked vegetable salad, 100 g
      with Baltic herring
    • Salad with pork, 100 g
      with iceberg and young potatoes,
    • Salad with chicken and fried mushrooms, 100 g

    Hot appetizer

    • Julienne with mushrooms, 100 g
      with cream sauce in a wheat pancake

    Bread and drinks

    • Bread basket, 100 g
    • Juice, 200 ml
      Orange or apple
    • Water with mint and lemon, 200 ml
  • Banquet menu 2

    Cold appetizers

    • Vegetables with herbs and tartar sauce, 50 g
    • Lard with Tambov ham, 100 g
      with pate and pies

    Hot appetizer

    • Julienne with mushrooms, 100 g
      with cream sauce in a wheat pancake

    Salads

    • Vegetable salad with fragrant oil
    • Salad with chicken and fried mushrooms, 100 g
    • Salad with pike perch and cauliflower, 100 g
    • Salad with pork, 100 g
      with iceberg and young potatoes

    Main dish to choose from

    • Chicken with spinach risotto, 280 g
    • Pike perch with potatoes, 280 g
      with ham and hollandaise sauce
    • Beef with mashed potatoes, 300 g
      and salted cucumbers

    Dessert

    • Napoleon with cream, 125 g

    Bread and drinks

    • Bread basket, 100 g
    • Berry morse, 200 ml
    • Water with mint and lemon, 200 ml
  • Banquet menu №3

    Cold appetizers

    • Vegetables with herbs and tartar sauce, 50 g
    • Lard with Tambov ham, 100 g
      with pate and pies
    • Cheese plate, 60 g
      Parmesan, Monteblune, Gruyere, young goat cheese, Grissini, grapes, fig jam

    Hot appetizer

    • Julienne with mushrooms, 100 g
      with cream sauce in a wheat pancake

    Salads

    • Vegetable salad with fragrant oil, 100 g
    • Salad with sweet tomatoes and avocado, 100 g
      with eggplant and stracciatella
    • Salad with chicken, quinoa and curry sauce, 100 g
    • Salad with pork, 100 g
      with iceberg and young potatoes

    Main dish to choose from

    • Chicken with spinach risotto, 280 g
    • Pike perch with potatoes, 280 g
      with ham and hollandaise sauce
    • Beef with mashed potatoes, 300 g
      and salted cucumbers

    Dessert

    • Napoleon with cream, 125 g

    Bread and drinks

    • Bread basket, 100 g
    • Berry morse, 200 ml
    • Water with mint and lemon, 200 ml

Options

  • Boutique hotel

  • Polygraphy

  • Wedding makeup and styling

  • Show program

  • Decoration

  • Floristics

  • Inner courtyard

Order Banquet